I realize this probably doesn’t count as a blog, but…

Pearl’s Amazing and Guilt-Free Cinamon Rolls

  1. make a batch of bread dough.
  2. open a jar of apple butter
  3. roll out the bread dough into a rectangle.
  4. cover in plentiful amounts of apple butter.
  5. roll up lengthwise.
  6. cut with a sharp knife or floss.
  7. it will be very messy
  8. place in greased pan.
  9. dump remaining apple butter over the top of the rolls.
  10. bake.
  11. eat plain or with some fat-free cream cheese frosting.
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